Before you tuck into a plate of steamed clams, you may wonder if you can eat any that didn't open during the cooking process. So can you?

Razor clams have been deemed safe to eat from March 8th to the 14th according to the Washington Department of Health.

A four-day razor-clam dig opens tomorrow on four Washington state beaches, and officials are predicting lots of larger clams. "If the weather holds, it should be absolutely fantastic digging ...