This video shows how to make harumaki, Japanese spring rolls. It includes preparing a pork and vegetable filling with cabbage ...

Learn how to make Japanese Harumaki—crispy spring rolls filled with a savory mix of vegetables and meat! Wrapped in thin pastry and fried to golden perfection, these spring rolls are a popular ...

Food influencer and author My Nguyen stops by Studio 1A to share recipes for pork and mango spring rolls with a spicy cucumber salad from her new cookbook, “Healthy, My Way: Real Food, Real ...

There are differences between the two. Egg rolls are deep-fried, whereas spring rolls are baked, steamed or deep-fried. Spring rolls are usually lighter and crispier with thinner, more delicate wraps.