Learn how to use every inch of this versatile vegetable. Makenna Held, the author of Mostly French and a cooking teacher based in France, didn’t always like fennel. She found it overpowering and ...

Lovely anise-flavored fennel is a tasty vegetable that is in season now through early spring. This distinctly-flavored crunchy bulb is a star in Mediterranean-style dishes and is uniquely delish as a ...

Is it celery? Is it an onion? No, it’s fennel. This pale green bulb with long stalks could be mistaken at first glance for some of its vegetable kin, but its feathery fronds and flavor are distinctive ...