With a new bakery for viral Korean salt bread, a farmers’ market bagel bakery favorite getting its own storefront, and Thai noodles from the owner of Khao Moo Dang, there’s a lot to look forward to in ...

Download the app 82 Acres is the sister restaurant to Carlton’s Abbey Road Farm, an estate winery that’s also a working farm.

Indonesian restaurants in the States are few and far between. How lucky we are in Portland, then, to have two Indonesian restaurants from Jakarta-born local restaurateur Feny? She opened her first ...

An Italian restaurant from the former Dame chef debuts, Machetes settles into a new home, and a fresh food truck pod rises ...

The restaurant is a partnership between chef Joel Stocks (formerly of Holdfast) and Jeff Vejr, who makes his own wine under the Golden Cluster label. The funky yet elegant dining room on the second ...

Katherine Chew Hamilton is a freelance food and drink writer in Portland, Oregon. She’s worked in food media since 2018, with a particular focus on small businesses that have been largely left out of ...

Ben Coleman is an award-winning freelance writer based in Portland, Oregon. For more than a decade his work has appeared in the Northwest alt weeklies Portland Mercury and Seattle Stranger, as well as ...

Katherine Chew Hamilton is a freelance food and drink writer in Portland, Oregon. She’s worked in food media since 2018, with a particular focus on small businesses that have been largely left out of ...

The longtime bar on NE Killingsworth appears to have closed — but not before laying the groundwork for other cocktail bars in ...

Spicy Italian grinders, impeccably tender fried arancini, and guanciale galore feel right at home on a sibling restaurant and deli menu that goes well beyond pizza.

Jordan Michelman is a James Beard Award winning journalist and has contributed to Eater as a national wine columnist since 2020. Thanks to its soggy climate, its people’s proclivity for hanging out in ...