News

The East Asian country is investing heavily in improving its food security, with food companies spending heavily on deals in ...
China remains the single largest pangasius market, though prices have been low in 2025; shipments to the US are up 10% y-o-y in value terms, as are those to Brazil ...
Norwegian authorities are investigating a suspected case of infectious salmon anemia at a fish farm in northern Norway, adding to growing concerns as outbreaks rise across the country ...
Norwegian seafood brand Varlaks has entered the French market through a new partnership with Carrefour’s regional operator, Groupe Provencia CSD ...
The Japanese seafood giant will invest to build a new factory in Kitakyushu, western Japan, aiming to boost its annual frozen and surimi-based product output by more than 50% to 25,000t ...
Global vannamei shrimp prices rose for another week as disease outbreaks and seasonal factors tightened supplies in major producing regions, according to Undercurrent News' latest global round-up of ...
Phil Nickells — who ran buying for retailer Morrisons at its processing plant in Grimsby until late in 2024 — is back in the seafood business with a UK processor and distributor ...
Undercurrent sources gave a price range of $500/t for 1-2kg Russian H&G cod in week 31, ranging from a new record level at the top to a slight softening at the bottom ...
The Philippine Department of Agriculture has taken decisive action to resolve a smuggled mackerel issue and reinforce import ...
After running out of funding, the alternative protein startup plans to sell its intellectual property, lab and equipment by July 31 ...
An egg-bearing lobster that ended up in a Red Lobster restaurant in the US state of Utah was shipped back to Maine last week in the hope of saving it from a culinary fate. Despite the attempt to ...