Celebrate winter’s most vibrant crop with recipes that showcase the brightness, color, and acidity of grapefruit, lemon, ...

This festive icebox cake layers gingersnaps and a pumpkin-spiced whipped cream into an easy, make-ahead holiday dessert full of warm, cozy flavor.

Newsday's food team eats nearly every meal out on Long Island all year long. Here are the dishes that left a lasting ...

These angel bars require just two ingredients and minimal prep for a quick dessert. Using a jelly roll pan ensures a custardy texture and prevents overly fluffy results. The bars are light, tangy, and ...

I compared price, ingredients, shelf life, nutritional values and where it was made to see how authentic each stollen cake ...

PANETTONE is a firm festive fave, with the Italian sweet bread making up 41 per cent of our seasonal cake sales. And there’s ...

As is customary, I am also including a longer list of other favorite books, ranging from some far better-known authors and ...

(NAPSI)—This holiday season you can add some zest to your dessert table with a delightful lemon cake made with a simple ...

This hearty meal, featuring lamb meatballs and a pear and radicchio salad, is punctuated with a spectacularly sunny, yet ...

Metro Phoenix welcomed 30 new restaurants in November, including Cleaverman in Phoenix, Tomu-San Sushi in Scottsdale and J.

From Dame Mary to Jamie Oliver, Thomasina Miers to Diana Henry, Constance Craig Smith provides a list of the BEST cookery books to give this year.

Where to enjoy a carb fest in the west, from a Korean doughnut chain’s first Australian location to fancy fairy bread.