Juniper berries are a common ingredient in foods and some drinks. The berries come from the juniper tree. They can be used whole or ground as a cooking ingredient. Also, juniper oil is distilled ...

In reality, juniper berries are actually female seed cones from juniper trees, but they're perceived and named as a berry. Regardless, the "berries" are the fall seasoning your spice cabinet has ...

Juniper berries can be used in a wide range of foods, but there's one extra step you should take when using them to ensure you squeeze out every drop of flavor.

Climate change is altering juniper berry flavors, threatening gin's distinctive taste as weather patterns affect essential ...

The Juniper plant, or Juniperus communis, is native to Northern Hemisphere and its produce, Juniper Berries, have been used for over 300 hundred years both medicinally and as a flavourant to the ...

Toss out any notion of juniper berries being sweet. Rather, the complex flavor profiles of these berries are closer to other autumn offerings.