Now, University of Wisconsin-River Falls runs a cheesemaking course at its on-campus dairy plant. "In Wisconsin, the cheese ...

Wisconsin’s 77th Alice in Dairyland Halei Heinzel joined WMTV on Thursday and spoke about the Wisconsin Artisan Cheese ...

The 'Veg Head' from Brick House and the lobster grilled cheese from Schmitty's were among the top reader-recommended sandwiches in Fond du Lac.

Framed photos of “Big Cheeses” line the restaurant, including UM star athletes like football player turned wrestler turned ...

In addition to making seven varieties of spicy, hot cheddar cheeses such as Carolina Reaper and Scorpion, central Wisconsin-based Nasonville Dairy, a third-generation, medium-sized cheese processor, ...

Grand Rapids Eatery is open at 2423 48th St. S. in Grand Rapids. The restaurant offers pizza, ice cream, sides and beverages.

Thomas Gallagher, the longtime head of Dairy Management Inc. continued getting paid full salary by the nonprofit for two ...

You can find artisanal goat cheese across the country, from Vermont to Wisconsin to Texas ... apprenticed at a creamery in France, and was the head cheesemaker at Redwood Hill. She teamed up with ...

Central Wisconsin weather: Central Wisconsin weather may create difficult driving conditions this week Local business news: Readers ask: Is Dairy State Cheese ... of them as head coach and a ...