Kent Rollins on MSN
Open flame kebabs with simple southern marinade
These grilled kebabs start with chunks of beef or chicken soaked in a tangy marinade built from vinegar or citrus, oil, garlic, and steady seasoning. The meat rests long enough to take in flavor ...
Wilderness Cooking on MSN
How to make a giant burger over an open fire
This massive burger recipe is perfect for outdoor cooking enthusiasts! We prepare a huge patty, cook it over an open flame, ...
(The Conversation) – The mere thought of barbecue’s smokey scents and intoxicating flavors is enough to get most mouths watering. Summer is here, and that means it is barbecue season for many people ...
From backyard-style grills to flame-broiled classics, these 5 chain restaurants serve charbroiled burgers with real smoky, flame-grilled flavor.
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