Latkes, or potato pancakes, are a year-round treat but consumed in great numbers to celebrate Hanukkah. Here's what deli owners say about making them.
Tasting Table on MSN
10 Vintage Snacks That Deserve A Spot At Your New Year's Eve Party
If you're hoping to give your New Year's Eve gathering a deliciously retro appeal, you may want to serve any (or all) of ...
Indulgexpress on MSN
This Bengaluru restaurant presents new limited-edition menu, flavours of Korea
Whether it’s Korean fashion dominating Church Street or numerous K-pop events happening year-round, Bengaluru continues to ...
Cook What You Love on MSN
The ultimate weeknight fix—35 ground beef recipes that keep everyone fed and happy
Take the stress out of dinner with quick, delicious ground beef recipes the whole family will love. These weeknight ideas ...
Think certain flavors don’t belong together? These New Mexico dishes show how surprising combos can actually work.
Sometimes the most extraordinary culinary treasures hide in the most ordinary-looking places, and Rt. 50 Biscuits & Burgers in Romney, West Virginia, proves this delicious theory with every meal they ...
Tucked away in an unassuming strip mall in Nashville, OSH Restaurant & Grill serves hummus so extraordinary that it’s causing devoted fans to drive across Tennessee just to dip their bread in it. You ...
Hanukkah is about many things: Jewish resilience, miracles and—as is usually the case with Jewish holidays—food.
Whether you're craving something sweet, savory, spicy — or all of the above in one flavorful meal — we've got you covered.
Here is your Bay Area guide to tracking down latkes and sufganiyot, as well as menorahs, candles and dreidels.
After closing earlier this year, Bishop's in Wayne County is back under new owners with original recipes, veteran staff and future additions ...
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