New research from the University of Aberdeen Rowett Institute suggests that an unhealthy diet during adolescence could have ...

The global specialty fats and oils market is growing steadily, valued at around US$57.4 billion in 2025 and projected to ...

As the cost-of-living crisis continues, most people are looking for the best value from their meals. For some people, that ...

Common preservatives used in many store-bought foods to kill bacteria and mold were linked to a higher risk of elevated blood ...

Dietitians can help to ensure that nutrition care for heart health in chronic kidney disease (CKD) is comprehensive, personalized, and realistic.

Oats are rich in soluble fiber that lowers cholesterol levels. Other cholesterol-lowering foods include legumes, fruits, ...

For most people, carrots are the first food they think of when they think of vitamin A. This impulse is a good one—there are ...

Fruit is sometimes called “nature’s candy,” but it’s a healthy way for people who are watching their blood sugar to satisfy ...

Among countless other vitamins and minerals, they are an excellent source of vitamin B12. But there are a handful of tasty ...

Walnuts may be small, but they bring a lot to the table. They're convenient pantry staples and packed with nutrients like ...

Research shows up to 70% of women gain weight during the menopause transition, with the scale creeping up by an average of ...

Granola and muesli are both high in heart-healthy fiber, but they can also be high in added sugars, fat, and sodium, ...