Many people consider cutting down on meat for health, environmental or animal welfare reasons. But many also worry about ...

Make sure you're getting enough protein: this guide helps break down protein needs for omnivores, vegetarians and vegans.

Heavy cream can be a little, well, heavy. So we tapped three expert chefs who gave us some nifty ideas on how to swap this ...

At some supermarkets, plant-based “meat” products are getting more shelf space or even an entire section of a fridge, unlike ...

The best diets are healthy eating patterns that emphasize whole, nutrient-rich plant foods and minimize heavily processed ...

The US meat industry has had a long love affair with three major sources of protein: cows, pigs, and chickens. While you can ...

This World Vegetarian Day, be a part of the proud transition of exploring global flavours and fine-dine restaurants which are known for their plant-based menus. To mark the ever-evolving vegetarian ...

By rethinking their menus and supplier relationships, chefs can manage the impact of weather on supply chains.

Study finds plant-based diets are adequate but often rely on processed products. A recent study from the University of São ...

This recipe is vegan, high in protein, omega 3, antioxidants and fibre as well as ... POUR the mixture into a baking dish, Top with reserved berries and figs, if using. BAKE for 30 - 40 minutes in a ...

These high-protein fast-food meals have over 30 grams of protein and are considered "healthier" alternatives to other menu items.