Start making the filling by sweating some onions with a little salt in a pan until softened. In a bowl, mix ground pork, ...

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Spread the cornbread onto a sheet pan, drizzle with 1 tablespoon of oil, and toss to combine. Sprinkle with half of the spice ...

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The rice should be three quarters cooked before the heat is turned off and the lid placed on. Maltese sausage can be substituted with pork, beef, or Italian pepper sausage. To prepare, remove the meat ...