Personally, I prefer a semi-thick gravy, so I’m going to share this recipe. This vegetable curry, commonly referred to as ...

Put down Deliveroo and make these simple meat-free recipes from Easy Indian Vegetarian by Chetna Makan instead. In a bowl, mix the yoghurt and spices. Set aside. For the curry, heat the ghee in a ...

Add the chunks of carrot and let these all fry with the onion for about three minutes, then stir in your curry powder ... a more streamlined design for recipe content, we’ve added lots of ...

Indian cuisine showcases ... from Kashmiri Tangy Brinjal Peel Curry to Goan Pineapple Peel Tea. These recipes highlight how often discarded parts of fruits and vegetables can be turned into ...

chilli and vegetable oil. Curries from South East Asia require different seasoning from Indian curries. Thai curry pastes tend to be hotter and more fragrant than Indian ones, and are flavoured ...

"Kanchipuram idlis are slightly different from the usual idlis," says Bethica. "A tempering of mustard seeds, cumin seeds, ...

With its earthy, slightly bitter undertones, aubergine sits well next to potato, and each complements rather than overshadows the other. This combination creates a hearty, wholesome dish, which is ...

Curry and tandoori chicken highlight the rich spices and flavors of the Indian cuisine. Choose one of our Indian recipes and expand your palate. This Indian chickpea dish is a beloved staple in my ...

The song was called AmaNdiya, meaning Indian in Zulu. Between 1860 and 1911, British colonial rulers brought over 150,000 ...