Enter: pork ragu. It’s the perfect comfort food and though it takes a few steps to make the foundation of your sauce, most of the work is done while all the ingredients simmer in a large pot on ...

In this recipe, I opt for bone-in pork chops, which are tender and super ... chop until you have 2 tablespoons. Grate 2 ounces Monterey Jack cheese on the large holes of a box grater (about ...