In September 2024, the International Youth Development Foundation (IYDF), in partnership with Plutone, organized a charity ...

The D60 million project was fully funded by the Gambia government and is set to be distributed to various Regional ...

Reducing food loss and waste is crucial for improving food security and nutrition, promoting the efficient use of resources, protecting the environment, and fostering a more equitable distribution of ...

The Extension Men and Fathers team includes leaders Thao Pham, Michael Stratten and Donna Anderson as well as Lani Xiong, ...

The creators of the Little Aussie Bugs series of books have launched a short course to support early years educators to grow children’s health literacy.

According to the Academy of Nutrition and Dietetics ... The production of meat and animal products requires significantly more resources than plant-based foods, contributing to deforestation, water ...

Yale Sustainable Food Program’s 2024 Global Food Fellowship is made up of a nine-person cohort. The fellows research the ...

The Yates County Community Endowment, in partnership with the Rochester Area Community Foundation, has awarded $155,300 ...

On January 20, 2026, the Food and Drug Administration's (FDA) new traceability rules — dubbed the Food Traceability Final ...

Aviva Ireland, in partnership with the Football Association of Ireland (FAI), has launched In Her Boots, a free education and ...

The University of Wyoming’s Laramie Research and Extension Center (LREC) has released a comprehensive digital report ...

The child nutrition program — funded by the U.S. Department of Agriculture and administered by the Minnesota Department of ...