Many people consider cutting down on meat for health, environmental or animal welfare reasons. But many also worry about ...

After booming growth in 2020, the meat alternatives market has faced three consecutive years of decline, sinking to $1.1 ...

It’s true that plant-based meats, such as “fake” chicken or beef, contain comparable protein levels. Learn why meat analogs ...

Beyond Meat CEO Ethan Brown revealed that the company plans to make its first whole-muscle steak. The meat alternative will be made from mycelium, and will have the texture and flavor of a juicy filet ...

As climate and food-security pressures intensify, the world’s most populous continent sees clear opportunities to reimagine ...

Make sure you're getting enough protein: this guide helps break down protein needs for omnivores, vegetarians and vegans.

Discover how alternative protein can address global food shortages and help create a sustainable agricultural future ...

At some supermarkets, plant-based “meat” products are getting more shelf space or even an entire section of a fridge, unlike ...

Growing consumer demand for protein-rich products, fueled by an increasing focus on health and wellness, has been working ...

Manufacturers are using new ingredients and technologies to improve their products. Thailand's plant-based dairy and meat ...

Mexican startup Forma Foods is hoping to transform traditional cuisine with its new 3D-printed, plant-based meat alternatives ...

The resulting products, BSF larvae, BSF meal and BSF oil, are particularly valuable in aquaculture and livestock farming. BSF ...