Look, I've been vegan long enough to know that not every alternative is created equal. Some are genuinely amazing. Others ...
Think Dosas, fluffy Idlis, Chana-Bhature, Sarson Saag, spiced Aloo Gobhi, pillowy Dhoklas and other Gujarati Farsans, ...
The vegan dish uses a mix of nutritional yeast, raw macadamia nuts and salt to substitute for Parmigiano Reggiano.
Boulder’s Vegan Holiday Market returns Saturday with candy cane milkshakes, vegan cannoli, hot chocolate floats, matcha ...
Boulder’s Vegan Holiday Market returns Saturday with candy cane milkshakes, vegan cannoli, hot chocolate floats, matcha drinks, gifts, art and more than 40 plant-based makers from across the Front ...
The 100% plant-based Royal Oak cafe is going strong as owner Amber Poupore plans a new vegetarian restaurant in St. Clair Shores.
Kitchen 17, Native Foods, Chicago Raw, and The Chicago Diner are closing, a gut punch to the city that was awarded the most vegan-friendly of 2025.
Miami Art Week hits South Florida like a glitter bomb in a blender. The traffic thickens, the Ubers surge, the Wynwood Walls ...
From those demoralizing trips across town, Auset went on to found Süprmarkt, a nonprofit organic produce business on Slauson ...
Vegetable-only cooking in San Francisco is on life support now that meat is back. Chefs weigh in on the state of play.
WWE Monday Night RAW broadcasts live from Madison Square Garden on November 17th, featuring John Cena's final in-ring appearance on RAW. The "Last Time is Now" tournament continues with Gunther vs. Je ...
Only around 1.1% of the world's population is vegan, but this percentage is growing. For example, in Germany the number of vegans approximately doubled between 2016 and 2020 to 2% of the population, ...
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