Canned meat is convenient, but there are some drawbacks. Here's a couple experts weighing in on canned meat and healthier ...

Vitamin E is an essential nutrient that plays a key role in many bodily functions, from supporting the immune system and ...

If you are looking for an alternative to milk to get enough calcium to keep your bones healthy, these foods can help you meet ...

An anisakid worm (circled in red) in a canned salmon fillet ... They found worms had increased over time in chum and pink salmon, but not in sockeye or coho. "Seeing their numbers rise over time, as ...

Tuna and salmon aren’t the same kinds of fish, but one tends to come up in a conversation about the other. Many people have opinions on both, whether they’re prepared fresh, canned, or frozen, and ...

And while plenty of the best tinned fish brands are based in Portugal and Spain, for whom high-quality canned seafood is a specialty, others are bringing the practice home to North America.

Canned and frozen ingredients shine in these tasty dishes. Lisa Cericola has been on staff at Southern Living since 2015. As Deputy Editor, Lisa manages the food and travel departments and edits those ...

But why would a canned Coke’s flavor vary from the same drink in a plastic bottle? According to All Recipes, the answer is not because of different soda ingredients. Companies use the same ...

Alaskan salmon is often considered the gold standard for lox due to: ️ Pristine Waters – Free from pollutants, ensuring a pure taste. ️ Sustainable Fishing – Managed practices to maintain salmon ...

Dana Schulz is an experienced editor, writer, and content strategist who is just as likely to be crunching the ...

Tasmania's salmon industry has been hit hard by disease and warmer weather, with more than 5,500 tonnes of dead fish dumped at southern Tasmanian waste facilities in February. The weight of dead ...