Jess Murphy is chef-owner of Kai in Galway and author of The Kai Cookbook. She is also a SOOP Mug Brand Ambassador, with SOOP mugs now launched into 61 Maxol stores across Ireland.

Four generations, the same recipes, and crowds that never quit showing up, these family spots prove tradition still wins when ...

For her entire working life, Elizabeth Hewson has been in and around the food industry, first as a marketer for a major hospitality group and then as a cookbook author. At 26, she wrote Moving Out ...

Food trucks may seem pretty ubiquitous nowadays, but there are some that offer unique concepts and fun menu items that make them stand out among the rest.

From slow-braised meats to scratch-made sides, these Alabama soul food cafeterias serve the kind of comfort locals crave again and again.

PITTSBURGH -- Still suffering from a post-holiday drag? After the fun of Christmas and New Year's, it's completely understandable if you're having a hard time snapping back into a routine. The fact it ...

Discover flavorful Lent-friendly recipes from New Orleans’ top chefs and bartenders. From seafood to non-alcoholic drinks, make your Lenten journey delicious & indulgent.

Shop the best Amazon pet products under $50. Find grooming tools, toys, odor control, treats and clever home solutions for dogs and cats.

One of my favorite parts of researching The Gastro Obscura Cookbook is talking to leaders in the food world about the recipes ...

New research reveals which food crops are razing the rainforest. One comes out way ahead — and it’s an American favorite.

*Not all expiration dates carry the same weight, but for certain foods, ignoring them can lead to serious health consequences. As Real Simple reports, pantry staples like honey, dried pasta, and ...