NORMANDY — A new U.S. Department of Agriculture laboratory is open, a little over two years after construction began. The ...

ST. LOUIS — The US Department of Agriculture (USDA) has officially opened a new, modernized Midwestern Food Safety Laboratory ...

At the Tuesday opening of the USDA’s new Midwestern Food Safety Laboratory near St. Louis, Secretary of Agriculture Brooke Rollins launched ...

We're modernizing our inspection system. We're embracing science. We're removing needless bureaucracy that doesn't make food ...

The new USDA Midwestern Food Safety Lab in Normandy will enhance food safety efforts in the region, provide jobs for local ...

The USDA opened a new food safety lab in Normandy, Missouri, with aims to improve public health and food supplies.

U.S. Secretary of Agriculture Brooke L. Rollins has launched a comprehensive plan to bolster USDA’s efforts to combat foodborne illness. This plan better positions USDA’s Food Safety and Inspection Se ...

While researchers agree food security is important, they say scrutiny of foreign collaboration could hurt U.S. innovation.

New USDA lab in north St. Louis County aims to boost food safety with cutting-edge testing and a staff of more than 70 scientists.

Ag Secretary Brooke Rollins announced a new comprehensive plan to boost USDA’s efforts to combat foodborne illness. She spoke during the opening of USDA’s new, modernized Midwestern Food Safety ...

A global webinar on nuclear technology and food safety, organized by the IAEA to mark International Food Safety Day, has shone a spotlight on the increasingly important role that nuclear science is ...

Recent regulatory moves appear to shift the burden of food safety to manufacturers, but they’re already taking steps to ...