This stew is inspired by chana masala, a vegetarian Indian dish featuring chickpeas, tomatoes, garlic, chiles and ginger.

Madras curry paste flavours this coconut milk-based, Indian-style dish, rich with chickpeas and a mix of vegetables. Serve it with a tangy lime-coconut rice. Humble chickpeas can be used in a range of ...

This traditional Indian capsicum and potato curry recipe is made the old-fashioned way by granny, using fresh ingredients and rustic spices for authentic ...

10:15, Tue, Apr 15, 2025 Updated: 16:02, Tue, Apr 15, 2025 The only thing better than a quick meal made from scratch is one you can reheat on demand whenever you fancy it. A hearty pie, pan full of ...

My wonderful son-in-law loves curry. With few chances to try real curry in our area, I wonder how he came to like it. Yes, he lived in New York City, so that is the likely genesis. I decide to find a ...