Sargento is introducing several new products, including its own Natural American Cheese. The Sargento Natural American Cheese is only made with five ingredients, and doesn't include emulsifiers. The ...

As Green Bay prepares to host thousands of visitors for the NFL Draft, Midwest Farm is putting a spotlight on one of Wisconsin’s signature industries. Cheesemaking in the ...

Wisconsin’s 77th Alice in Dairyland Halei Heinzel joined WMTV on Thursday and spoke about the Wisconsin Artisan Cheese ...

From cheddar to swiss, Wisconsin is known for the craft of queso. Now, University of Wisconsin-River Falls runs a ...

As spring is finally arriving, the dairy industry can look forward to heading to Madison, Wis., for CheeseCon, set to take ...

The billionaire Tesla CEO and White House adviser is the de facto leader of the so-called Department of Government Efficiency ...

The U.S. Championship Cheese Contest, hosted by the Wisconsin Cheese Makers Association ... analysis of our research processes. Our authors can publish views that we may or may not agree with ...

For the second consecutive contest, an aged gouda called Arethusa Europa from Arethusa Farm Dairy in Bantam, Connecticut, ...

The U.S. Championship Cheese Contest kicked off Tuesday in Ashwaubenon but there is worry about growth in the industry due to ...

Father and son team Gary and Evan Huffman are opening their first restaurant together Monday in Warner Robins. The new Culver ...