In the early 1800s, before the advent of commercial refrigeration, Wisconsin farmers had limited ways of storing dairy. Cheese rose in popularity because it had a longer shelf life than milk and ...

We have 5,600 dairy farms here in the state of Wisconsin. More family-owned dairy farms than any other state.” Below is a list of recipes that you can try that will give you a taste of Wisconsin ...

Visit Our Family Farms and Enjoy Award-Winning Dairy in America’s Dairyland A young visitor connects with a dairy cow at a Wisconsin June Dairy Month Breakfast on the Farm event. For a full list ...

In addition to Dairy State Cheese, the portfolio includes Eau Galle Cheese in Durand, Wisconsin, specializing in hard Italian cheese such as parmesan, asiago and romano cheeses.

MILWAUKEE, Aug. 14, 2024 /PRNewswire/ -- Wisconsin's rich cheesemaking tradition and excellence are celebrated annually at the Wisconsin State Fair Dairy Products Contest and Auction, which shines ...