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Governor Tony Evers and the Wisconsin Department of Agriculture, Trade and Consumer Protection (DATCP) announced on Thursday ...

Dairy Farmers of Wisconsin (DFW) unveils its 2026 Wisconsin Cheese Trends Report, offering an in-depth look at the ideas, innovations, and consumer interests set to define the dairy landscape in the ...

FrieslandCampina Ingredients acquires Wisconsin Whey Protein in a landmark deal, expanding US presence and global whey ...

Royal FrieslandCampina N.V. intends to acquire Wisconsin Whey Protein, a respected producer of whey protein isolates in the United States. Wisconsin Whey Protein will become part of FrieslandCampina ...

Gov. Tony Evers traveled to Brazil as Co-Chair of the U.S. Climate Alliance, joining 23 other governors to release new data that speaks directly to Wisconsin households and employers. Alliance states ...

FrieslandCampina Ingredients will significantly increase its total whey protein capacity, helping to meet rising global ...

Wisconsin lawmakers introduced legislation on Nov. 14 which would prevent schools from serving margarine instead of butter to ...

FrieslandCampina, the international dairy company, is to acquire US-based Wisconsin Whey Protein, to scale its business into the North American market.

Allison Leibovich and Regina Draper of Wayzata, Minn.-based Cargill join us for Episode 59 of the “Let’s Talk Dairy” podcast ...

With the herd size at a 30-year high and production growing, milk prices are under pressure going into the new year. However, ...

In a move which the co-op said will “significantly increase” its total whey protein isolate capacity, FrieslandCampina has ...