The new location ― the first Ian's outside of Wisconsin ― is coming to Lion Bridge Brewing Company., according to a social ...

Wisconsin cheeses are competing for the top spot in a bracket-style challenge similar to basketball’s March Madness. The Wisconsin Artisan Cheese bracket features specialty and ...

From cheddar to swiss, Wisconsin is known for the craft of queso. Now, University of Wisconsin-River Falls runs a ...

As Green Bay prepares to host thousands of visitors for the NFL Draft, Midwest Farm is putting a spotlight on one of Wisconsin’s signature industries. Cheesemaking in the ...

As spring is finally arriving, the dairy industry can look forward to heading to Madison, Wis., for CheeseCon, set to take ...

Sargento is introducing several new products, including its own Natural American Cheese. The Sargento Natural American Cheese is only made with five ingredients, and doesn't include emulsifiers. The ...

The Marathon County Grilled Cheese Competition is back. It's organized by the University of Wisconsin – Madison Division of ...

A Wisconsin pizzeria is coming to the Czech Village in Cedar Rapids via a partnership with Lion Bridge Brewing Company.

MADISON (WKOW) — The Wisconsin Cheese Makers Association (WCMA ... businesses provided through DBI have helped to stabilize and strengthen our nation’s food supply chain and rural economies,” Sweeney ...

Wisconsin and Iowa are like siblings. One is always cooler than the other. Both states share stereotypical “midwestern values ...

President Trump's narrow victory in Wisconsin last November was partly due to his success ... a large bathtub and removed a ...

Wisconsin’s cheesemakers showcased their unmatched expertise at the 2025 U.S. Championship Cheese Contest®, earning the highest number of Best of Class awards—55 in total—among 2,414 ...