License plates in the parking lot tell the story – Milwaukee, Madison, Green Bay, and tiny towns you’ve never heard of – all united by the siren call of buttermilk donuts that could make a grown adult ...

On Easter morning, families dressed in their Sunday best line up alongside tourists in casual attire, all united by the ...

MILWAUKEE - Angie Edge shares a few recipes using cheeses from some of Wisconsin's award-winning women cheesemakers. Recipes: ...

Bullish (Video) Kid's Lunch Ideas: School Lunch Prep with Salami, Cheese, and Fruit Posted: March 14, 2025 | Last updated: March 19, 2025 #shortsvideo #momlife #scarlettgray #scarlett #girlmom # ...

Cheese is a good source of calcium and protein, but it can also be high in saturated fats and sodium. A person can consume moderate amounts of cheese as part of a healthy dietary eating plan ...

but the cheese maker is from Wisconsin "The razor-thin margins that separated our contest finalists speak to the caliber of U.S. cheesemakers' talent," said John Umhoefer, executive director of ...

“We want to showcase Wisconsin's rich treasure, and that's cheese,” owner and founder Ken Monteleone said. And for 17 years, Ken Monteleone has been the final stop in that treasure's long journey.

Other states will need to have an unprecedented second day if they hope to catch up to Wisconsin dairy producers after the opening day of the U.S. Championship Cheese Contest. The three-day event, ...

Of the approximately 3.5 billion pounds of cheese the state made in 2023, just under one billion pounds consisted of specialty cheeses, with flavors and textures often found nowhere else. The ...

Cheese is our thing, and we’ve been making it longer than Wisconsin has been a state! So it’s fitting “America’s Dairyland” is home to America’s only Master Cheesemaker program. Think of it like a PhD ...

A powerful storm system will deliver heavy snow and rain and high winds to Wisconsin through Wednesday, with a few dozen miles separating near-blizzard conditions from rain and light snow, according ...