While the dress code today is less elaborate than it was in the late 1800s, dining institutions still enforce a certain ...

And US-based seafood corporate finance advisory firm Antarctica Advisors and the National Bank of Canada have started a sale process for Champlain Seafood, a circa-CAD 500m ($363m)-turnover private ...

If you walk the harbor in Hastings in south-east England or the beach further north in Cromer at dawn, you'll see the signs ...

Why do Jersey Shore restaurants import seafood when local fishermen are so productive? The numbers tell a surprising story.

While camping overnight on the open ocean, we pulled up a lobster so massive it barely fit in the pot. Its claws were bigger ...

Dublin is getting ready to roll out the red (or should we say lobster red) carpet as its famous Dalkey Lobster Festival returns August 23rd and 24th.

On Aug. 21, you and a guest can dig into a classic New England clambake, walk Spectacle Island's scenic trails, and relax on ...

It’s a 1-in-millions catch - brightly colored and almost too beautiful to eat. Rare lobsters like this are prized by collectors, scientists, and chefs alike. But when one ends up in your hands, do you ...

A sale teaser being circulated for Canadian lobster and snow crab giant states the company has over CAD 550m in revenue and ...

When you're getting ready to prepare a big lobster dinner, it's important to look for these qualities to know if you're ...

We tried cheaper versions of the state's signature sandwich from Rusty Lantern, Hannaford and Market Basket to see how they ...

What sets this lobster roll apart is its remarkable restraint – just enough mayonnaise to bind the meat without drowning its natural flavor, a whisper of seasoning that enhances rather than masks, and ...