If you fall within the realm of, "there's no such thing as too much garlic," then the Sizzling Garlic Noodles at Noodleholics ...

Fungi lovers unite at Southwest Funga Fest 2025 in Tucson. This three-day mushroom festival celebrates all things mycology – ...

Reigning Iron Chef Tucson champion Anthony Dromgoole from OBON Sushi Bar Ramen defended his title against chef McKenzie ...

Is the deal too good to be true, or are you simply getting what you paid for? Here are the nitty gritty details to be aware ...

Casa Asada Taqueria & Cerveceria hosts Tucson Foodie’s next R&D Dinner from 6-9 p.m. on Sunday, July 28 with a nine-course ...

Ursa, chef Aaron Lopez’s desert-inspired fine dining restaurant, opens in downtown Tucson this fall with a menu celebrating indigenous ingredients.

Tucson Foodie and Casino Del Sol will bring together over 20 food trucks for three epic days of food, music, and community.

The Sonoran Desert is alive with flavor and healing.That’s the spirit behind Desert Magic, a new one-night event we’re ...

Los Milics Vineyards in Elgin and Scottsdale earns a spot among USA TODAY's Top 5 wine tasting rooms for the third year running.

While Fresco Pizzeria & Pastaria has their take on the classic Garlic Bread with garlic butter on Italian bread, they also offer it in another addictive snackable form: Garlic Parm Bites.