Author Sarah Rolph ’22/’26 is a Culinary Science major. Immediately upon arriving at FoodieCon my friend Emily Arellano ’29 and I were greeted with perfectly shiny bon bons and cotton candy art unlike ...

Interested in turning your love for baking fresh bread into a career? You could be a professional baker. Do you also love the thrill of completing finely detailed decorations and executing complex ...

Only baking and pastry students in the Food Business Management degree and Applied Food Studies degree are eligible for this concentration.

Looking for jobs at the Culinary Institute of America? CIA offers a wide variety of career opportunities for those seeking to work alongside diverse, talented, and passionate people who embody ...

Today, CIA is widely recognized as the world’s premier culinary college. Our industry-wide reputation for excellence is evidenced by our outstanding faculty, passionate students, and more than 55,000 ...

Starting college is a big step—you’re moving to a new place, meeting new people, and learning in a whole new way. Honing your culinary skills at CIA is an amazing college experience and it’s normal to ...

A Conversation with Netflix’s Next Gen Chef Contestant, Private Chef for the New York Jets and Red Bulls, and Young Entrepreneur Sidney Rubenstein Author Sarah Rolph ’22/’26 is a Culinary Science ...

Author Sarah Rolph ’22/’26 is a Culinary Science major. Everyone knows and loves the changing colors that signal the start of apple picking, sweater weather, and pumpkin spice season, but the ...

As a dedicated wine and beverage studies instructor at CIA, Christie Dufault brings a wealth of expertise, global perspective, and deep passion for the culinary world to every class she teaches. With ...

Joseph De Piro is an assistant professor in the Food Business School at CIA’s New York campus, where he teaches Principles of Microeconomics, Principles of Macroeconomics, Event Design and Project ...

We know you’re as committed as we are to helping students learn and succeed—and we’d like to help you. Here are some education resources from CIA to spark a passion in your students for culinary arts ...

Welcome to your new college!