Children of the '90s, the source of data for this study, was founded in the early 1990s by Professor Jean Golding, and has contributed to well over 3,000 research papers.

Children who regularly eat fish could be more sociable and kind than their peers, a new study suggests. Academics said that ...

After excluding participants with missing data from the analysis, the final sample comprised 5,969 children with IQ data, 8,276 with SDQ data at age seven, and 6,819 with SDQ data at age nine in ...

The average amount of fish eaten each week was 123 grams. Some 7.2 per cent of children ate no fish every week; 63.9 per cent ate one to 190 grams per week and 28.9 per cent consumed more than 190 ...

Some 7.2pc of children ate no fish every week; 63.9pc ate 190g per week and 28.9pc consumed more than 190g of fish each week – the equivalent of more than two portions.

DALLAS — On Labor Day, hundreds of families went to Fair Park to visit Children's Aquarium Dallas. They weren't only there to see the fish and sea animals, but many kids came with their toy dump ...

High fish consumption during pregnancy did not increase the risk for asthma in children by age 7 years, according to results of the Seychelles Child Development Study Nutrition Cohort 2. However ...

Children who lack fish in their diets are less sociable and kind, study finds. ScienceDaily. Retrieved June 11, 2025 from www.sciencedaily.com / releases / 2025 / 03 / 250311122537.htm.