Fill a rocks glass with ice cubes to the rim. Pour over the vodka and let the ice settle. Add the Kahlua. Pour the cream over ...

This cocktail recipe combines rich espresso with the deep, coffee-forward notes of Kahlua and the nutty warmth of Amaretto.

A showstopping Spanish Coffee recipe inspired by Portland’s Huber’s Café, combining ignited rum, citrus liqueur, Kahlúa, hot coffee, and lightly sweetened whipped cream.

NPR's Tamara Keith steps into the cocktail bar Death & Co in Washington, D.C., to find out which movie-inspired drinks will ...

Vodka's neutral taste is perfect for pairing flavors and crafting cocktails. Whether you prefer fruity, creamy, or dry, one ...

By Kathryn Rice This Christmas season, the Nodaway News Leader is featuring local restaurants, with the owners sharing ...

FPJ asked senior bartenders and mixologists to name their drink of 2025, and here's what we discovered. While Picante topped ...

Forbes contributors publish independent expert analyses and insights. Aly Walansky is a NY-based journalist who covers cocktails and dining. The holiday season is here, and with all that Christmas ...

Place chopped chocolate in medium bowl. In small saucepan, combine 1/4 cup heavy cream and Kahlua and heat on medium until simmering, 3 to 4 minutes until hot (not boiling). Pour cream mixture over ...

From Miracle on 2nd St. at Tin Widow to Santa Camp at Camp Bar, these Christmas pop-ups bring a festive spirit to area bars ...

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