It can be a bit difficult to cook pork chops, and often they can end up dry and over cooked. the secret is practice, and knowing your cooker inside out, but also letting the meat rest for a few ...

Enjoy tender pork chops simmered in coconut and served with couscous and seed brittle. Image credit: Eskort Pork chops are often seen as a simple dinner option, but with the right partners, they can ...

Melinda Salchert is an assistant food editor at Southern Living. Her journey into food media began in college when she founded the Washington and Lee University chapter of Spoon University. She later ...

Simply seasoned pork loin is roasted over a bed of apples and cranberries in this one-dish dinner. Tara Gallina is the co-owner of Take Root Hospitality, where she brings together her background in ...

A new butchers has opened at Longacres Garden Centre in Bagshot this month. Butcher of Brogdale launched at the popular gardening store on September 19, following a huge revamp to the centre's café ...

Budget meat cuts often get a bad rap for being tougher and less naturally flavorful than so-called “premium” cuts like filet mignon and porterhouse. “It’s sort of entered the zeitgeist with chefs and ...

This is one of the most successful pork recipes we have developed. All the delicious flavours just blend together perfectly: the meat, the apples, and a touch of curry. I served this for a business ...

Some of my favorite cuts of meat tend to be some of the most underrated. Pork steak falls into that category. Pork steaks aren’t always readily available in stores, but any butcher could cut them for ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...