For a creamy, no-bake dessert you’ll enjoy all winter, try this Hot Chocolate Lasagna. It’s made with whipped cream, hot ...

Eating vegan on a budget doesn’t have to feel limiting. With a little creativity and a few pantry staples, you can make vibrant, flavorful meals that cost less than five dollars a serving and still ...

From blending to sous-vide and slow-cooking, the new Thermomix TM7 helps you prepare holiday feasts that impress without ...

From crispy latkes and tender brisket to sweet jam-filled doughnuts for dessert, these Hanukkah recipes will ensure that your ...

Make December extra easy by making and freezing some nutritious meals you can take out of the freezer whenever life gets a ...

If you like meals that fill the house with a cozy smell before dinner even starts, these casseroles are worth keeping close.

Just had a small dance around my kitchen as, partly, I’ve broken out the Christmas tunes and also — after 11 batches — I’ve ...

The three winning cookie recipes for the 39th annual Tribune Holiday Cookie Contest all pay tribute to bakers from years ago.

Research shows UK’s growing trend towards batch cooking with a third of us embracing the ‘Meal Prep’ revolution ...

Cooked broccoli can be frozen and reheated, as long as you prep it correctly. Learn the best methods for cooking, cooling, storing, and reheating broccoli to keep it tender and flavorful.

It's the little, unplanned moments that bring magic and sparkle to your family Christmas, and often end up becoming cherished ...

For Jillian Korguic, owner of Jillian’s Farmstead Kitchen in Mount Jackson, cooking has never been just about feeding people; ...