Ever wondered why your groceries spoil so quickly? Learn the best way to store different foods in your fridge to maximize ...

The News & Observer publishes a weekly roundup of restaurant sanitation scores to keep you up-to-date on the health grades at Triangle dining spots. Sanitation scores and their corresponding letter ...

Incident in June involved a patient accompanied on an ambulance-transportation call by a life-flight crew that had been ...

Raw hamburger meat stored on sliced cheese and cut cabbage and carrots near the grill above temperatures required for food ...

Volare Ristorante Italiano: 2756 Route 611, Tannersville; Oct. 24; Pennsylvania Department of Agriculture. Resica Elementary ...

Wisconsin Public Radio Wisconsinites have been affected by a series of foodborne illnesses over the last two months, including a newly ...

Here are five foods you should never eat raw and why it’s so important to take that extra step in the kitchen: Cassava is a starchy root vegetable that is common in many tropical countries. However, ...

The holidays are a common time to get sick, but foodborne illnesses are of particular concern around Thanksgiving. Take care ...

See which restaurants, hotels and other businesses in the Wichita area failed recent health inspections — and which passed.

Buying radishes: Instead of purchasing radishes bagged in plastic packaging, look for bunches with the leafy tops still ...

As health permitting starts, we break down what you can expect before you walk into a stranger’s home for a bite to eat.

Recent restaurant inspections have uncovered rodent infestations, long-expired food and the sale of potentially dangerous ...