Giangi's Kitchen™ on MSN

Zucchini pancakes with tzatziki sauce

Zucchini pancakes with tzatziki sauce are the answer. At least it was at our house. This beautiful vegetarian recipe lets us ...
From a cheesy cauliflower bake to salsa verde chicken, these gluten-free casseroles deliver hearty, family-friendly comfort ...
If you love casseroles that make the whole place smell warm and inviting, this collection brings that comfort without any ...
If you like meals that fill the house with a cozy smell before dinner even starts, these casseroles are worth keeping close.
Old Bay Seasoning is one of the most versatile spices out there that can be used in many different ways. These are some of ...
Zucchini grows like crazy in summer, and shredding it is the easiest way to toss it into your favorite meals. It adds ...
This might bake your day! An iconic ’90s toy is back in stores just in time for the holidays — and your inner child will want to get one as soon as possible. The beloved Easy-Bake Ultimate Toy Oven, ...
Soybean tofu, or bean curd, has been consumed in China for more than 2,000 years as a high protein, nutrient-dense, low-cost meat substitute. Soybeans are also easy to cultivate with one of the lowest ...
Dip these crispy, caramelized roasted brussels sprouts into smoky sun-dried tomato aïoli for a fun, flavorful snack. Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe ...
FARGO — Our garden is overflowing with delicious tomatoes, creating a true Tomato Palooza at mealtime in our home these days. We have been savoring these late-summer treasures in nearly every meal — ...