Maple syrup is a truly Canadian product, as we produce 70 per cent of the world’s supply. Quebec produces nearly 90 per cent ...
As steam rises from sugarhouse cupolas and early morning coffee pots, sugarmakers are working overtime to turn maple sap into ...
Students at Auburndale Middle High School learn maple tree tapping in their school forest as part of their Agriculture class.
Now the owners got other priorities as they run the small business: production, a shortage of skilled workers, and rising costs of raw materials.
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Tasting Table on MSN12 Facts About Pure Maple Syrup You Should KnowMaple syrup is a popular condiment, but there are plenty of unknown facts that you may want to take into account. Here are 12 ...
The first robins of spring have been spotted and maple trees all around the region are groaning with the weight of the ...
Arms filled with an aluminum bucket and a drill, John Lumnah trekked the short distance from the roadway to a medium-sized ...
The “Maple Syrup Capital of the World” Is Famous for Sugar Shacks, Festivals, and Indigenous History
A visit to a sugar shack run by First Nations people sheds light on maple syrup’s deep roots in northeastern Canada.
Bendix Woods, LaGrange County and local farmers will put on tasty maple syrup fests and tours with lots of tasting and kids activities.
Better yet, growing maples doesn’t involve the excess of chemicals that cane sugar farming does. Rather, a maple tree sustains native life. Several animals rely on its bark, twigs, buds ...
Better yet, growing maples doesn’t involve the excess of chemicals that cane sugar farming does. Rather, a maple tree sustains native life. Several animals rely on its bark, twigs, buds ...
As winter lingers with its blanket of snow, a subtle shift signals the coming of spring — maple syrup season has arrived.
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