On Aug. 21, you and a guest can dig into a classic New England clambake, walk Spectacle Island's scenic trails, and relax on ...

When you're getting ready to prepare a big lobster dinner, it's important to look for these qualities to know if you're ...

We tried cheaper versions of the state's signature sandwich from Rusty Lantern, Hannaford and Market Basket to see how they ...

Why do Jersey Shore restaurants import seafood when local fishermen are so productive? The numbers tell a surprising story.

It’s a 1-in-millions catch - brightly colored and almost too beautiful to eat. Rare lobsters like this are prized by collectors, scientists, and chefs alike. But when one ends up in your hands, do you ...

Dalkey is getting ready to roll out the red (or should we say lobster red) carpet as its famous Lobster Festival returns on ...

Even their surf and turf options have flair. From the VIP Surf and Turf, a juicy mix of grilled rump steak, white crab meat, lobster, and prawns with their 'RandS secret sauce' to the Classic Surf and ...

While the dress code today is less elaborate than it was in the late 1800s, dining institutions still enforce a certain ...

Whether you're new to the brown butter bandwagon or quite familiar with it, here are some of the best ways to use this tasty ...

No need to reinvent the wheel when you’ve already got the perfect crab cake. These seafood chains are making a comeback, one ...

A new restaurant opened last week Friday working through logistical constraints to bring authentic Jamaican patties to the market.

Step off the beaten path and into Orlando restaurants where the food is serious, the ambiance is just right, and your taste ...