A new museum celebrating the official music of D.C. will finally host a ceremonial ribbon-cutting ceremony in Anacostia on ...

Oyamel’s new head chef Claudio Foschi had the idea to host China Poblano’s cross-country chefs in his own kitchen. “The idea was you guys come spend a weekend with us and we cook together,” says ...

Chef Pichet Ong flips the script on classic pastry techniques at Filipino-themed Hiraya, an eight-month-old casual cafe with ...

Three decades and 40 restaurants later, superstar chef and humanitarian José Andrés is getting into the hotel game for the ...

The duo behind online plant shop Grounded add a Southeast cafe serving vibrant toasts and turmeric lattes ...

The team behind Eater 38 hit Daru doubles down on H Street with a “rowdy” new South Indian restaurant and cocktail bar.

One of the co-owners of Julia’s Empanadas, who identified himself as Frank, agreed that the new structures could add to the ...

Joon switched up their seasonal menu for fall, with a new lunch menu from Michelin-starred chef Chris Morgan that includes ...

Drawing influence from a land known for its convergence of cultures, La’ Shukran in Union Market is a confluence of bar, ...

At Moonraker, the scenic rooftop lounge atop the posh Pendry Washington DC - The Wharf, servers present bag hooks to guests’ ...

Chef Jonathan Krinn slowly rolled out his “out of the box,” five-course tasting menu back in February, inviting and serving a ...