Wine is typically made from grapes, sugar, and yeast, so it should be vegan, right? Not necessarily. Here's how to know which ...

Tofu is a handy ingredient in more ways than one for those eating a vegan diet. Our expert says it's the secret addition to ...

With this tongue-in-cheek approach, Plonts seems to be saying that this is not a regular plant-based cheese brand — this is a ...

A vegan diet results in 75% fewer greenhouse gas emissions than a diet high in meat. Because animal agriculture tends to ...

Flying a plane has always been the numero uno dream of Aashti Sindhu. Lately, it is her passion for veganism that has her ...

Gado-Gado is a traditional Indonesian salad that combines a variety of vegetables with a rich, creamy peanut sauce.

Dolma, a staple in Azerbaijani cuisine, showcases rich flavors through its variations. Traditionally wrapping grape leaves ...

More than 70,000 products have been awarded the Vegan Trademark since its launch in 1990, the Vegan Society has announced.

When asked what her top tips for cooking vegan meals are, Tasse said to “keep it simple.” She explained many known brands ...

With no opening date set, Sauce Vegan Ristorante is booking tables through a reservation app starting Tuesday.

There may be plenty of vegan cheese choice out there, but don't forget our plant-based food expert's tip to help your next ...

As Kelowna’s vegan dining options continue to grow, you’ve helped choose the absolute best for this year’s Best of Kelowna ...