Have you ever baked with beetroot before? 🤔 Beetroot cake is the new carrot cake – you heard it here first. 💜 Crystelle Pereira uses this vibrant root veg to keep our chocolate cake super moist. It's a great way to make the most of this seasonal crop, and you won’t even be able to taste it. Don’t believe us? Give it a go using the recipe below and let us know if you like it! Chocolate beetroot cake with mascarpone frosting SERVES 10-12 PREP 25 mins COOK 50 mins 250g plain flour 55g cocoa powde

Would you try beetroot in cake? 🫜 I bet you’d never guess that there’s an entire large beet in this eggless and dairy-free chocolate cake! Baking with raw beetroot is all about balancing the earthiness with other flavours, and thanks to deep cocoa, vanilla, and espresso, the beetroots blend right into this cake creating a tender crumb, and intensifies the chocolate flavor without leaving behind an earthy aftertaste. Comment “RECIPE” below and I’ll send you the recipe link directly. Or you can s

Let’s make a beetroot rose! 🔥 This technique works great with all root vegetables and goes well all year round 🙌🏼 Here I serve it with venison, but it would already be so good on its own! Find a full tutorial on my YouTube channel “Jules Cooking” Link in my bio @julescooking Be sure to follow so you don’t miss any great recipe #julescooking #recipe | Jules Cooking