Crispy Chicken Nuggets with Hot Honey Ranch Yield: 25-30 nuggets Ingredients: For the Chicken: - 2 lb boneless chicken breast, minced - Salt, to taste - 1 tbsp garlic powder - 1 tsp black pepper - 1 tsp paprika powder - 2 eggs For the Coating: Dry Batter: - 1 cup all-purpose flour Wet Batter: - 3/4 cup all-purpose flour - 2 tbsp corn flour - 1 tsp baking powder - 1 cup water - Salt, to taste - 1 tbsp garlic powder - 1 tsp paprika powder For the Hot Honey Ranch: - 3 tbsp mayonnaise - 3 tbsp sour