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Feta-Brot aus der Pfanne – außen knusprig, innen herrlich weich! 🇬🇷 Wenn du Feta liebst, musst du dieses Rezept unbedingt ausprobieren. Kein Backofen, kein Hefeteig – nur wenige Zutaten und in der Pfanne entsteht ein goldbraunes Brot mit unglaublich viel Geschmack. 🤤 Zum Schluss noch etwas Honig und Sesam darüber… einfach perfekt! Zutaten: • 200 g Feta • 60 g Mehl • 1 Ei • 2 EL Wasser • 1 TL Backpulver • 1 TL Oregano • 1 TL Thymian • Etwas Olivenöl • Sesam & Honig zum Servieren Zubereitung: 1
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