THAI CHICKEN DRUNKEN NOODLES (Pad Kee Mao) 🔥Forget the greasy takeaway! These spicy Thai chicken noodles are quick, easy, and bursting with flavour. Fresh rice noodles are highly recommended! Macros (serves 4) • 496 kcal • 40g P • 55g C • 12.1 F Ingredients: Chicken Marinade • 600g chicken tenders cubed • 1 tbsp oyster sauce • 2 tbsp light soy sauce Stir-Fry • 2 tbsp oil • 430 g fresh rice noodles recommended, separated (or 200 g dried rice noodles, soaked as per packet instructions) • 1 red be
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THAI CHICKEN DRUNKEN NOODLES (Pad Kee Mao) 🔥Forget the greasy takeaway! These spicy Thai chicken noodles are quick, easy, and bursting with flavour. Fresh rice noodles are highly recommended! Macros (serves 4) • 496 kcal • 40g P • 55g C • 12.1 F Ingredients: Chicken Marinade • 600g chicken tenders cubed • 1 tbsp oyster sauce • 2 tbsp light soy sauce Stir-Fry • 2 tbsp oil • 430 g fresh rice noodles recommended, separated (or 200 g dried rice noodles, soaked as per packet instructions) • 1 red be
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