Today's creature: The Fat-tailed Sheep🐑🐏 The fat-tailed sheep is a general type of domestic sheep known for their distinctive large tails and hindquarters. Fat-tailed sheep breeds comprise approximately 25% of the world's sheep population,[1] and are commonly found in northern parts of Africa, the Middle East, and various Central Asian countries, Afghanistan, Pakistan and all the way to China. The tail fat from those sheep is an important ingredient in many regional cuisines. (Wikipedia) 🎥👇�

Dumba a sacrificial animal mentioned in The Holy Quran. Price 1.5 lakh available at eidgah Srinagar | Tral Times

Officially the most tender meat stew I have ever eaten, this is Dumba (Fat-Tailed Sheep) Rosh, a Norther Pakistani delicacy. The meat was butchered right in front of us and slowly cooked for several hours over low heat. No tenderizers, no marination, no pressure cooker, just masterful Karahi cooking. The Kabuli (Afghani) pulao was mesmerizing, super long grains of extra moist and flavourful rice - we could not stop eating it. When the pulao came it was so much rice we decided on the spot we woul