The Best Vegetarian Chili: No Meat Required, Full of Flavor | America's Test Kitchen
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The Best Vegetarian Chili: No Meat Required, Full of Flavor | America's Test Kitchen
Inspired by the award-winning chili made by Mama T (Trisha Gonsalves) in Hawaii, Christie Morrison and Julia Collin Davison make their own version of a great meat-free chili. Our recipe uses two types of dried chiles for heat, soy sauce and mushrooms for deep umami flavor, and perfectly cooked pearl barley, which adds a hearty bite to the ...
92.9K views4 months ago
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