15 Minute Moong Dal Idli Recipe I मूंग दाल इडली I Pankaj Bhadouria Here’s an Instant Moong Idli dal recipe that you can make in just 15 minutes without soaking the dal! And the good part, this moong dal idli is as soft as an idli made with soaked moong dal! Moong dal Idli is, needless to say, very nutritious, equally delicious and good for diabetics and heart patients too! Along with the Moong Idli dal recipe, I have also shared with you the recipes of 2 Chutneys; one an instant coconut chutney,

Idli cravings hitting hard? Say hello to these light and fluffy Moong Dal Idlis - your new go-to recipe for a tasty and nutritious meal 🥰🙌 1 cup moong dal 1⁄4 cup curd / yogurt, thick 2 tsp oil 1⁄2 tsp mustard seeds 1 tsp cumin / jeera 1 tsp chana dal 2 chillies, finely chopped 1 inch ginger, finely chopped Few curry leaves A pinch of hing / asafoetida 5 cashew, chopped 1⁄2 carrot, grated 2 tbsp coriander, finely chopped 1 tsp salt 1⁄2 tsp eno fruit salt Featuring chef Rashmita #moongdalidli #