HOW TO MAKE FIRECRACKER SALMON (Recipe) * 150g Wild Salmon fillets (this recipe will do 2 fillets) * 1 Tbsp olive oil * 2 Tbsp chilli sauce (any of your choice) * 1 Tbsp light soy sauce * 1-2 Tsp sriracha sauce * 1/4 Tsp chilli flakes * 4 Garlic cloves minced * 1/2 Tsp minced ginger * 1 Tsp brown sugar 1. In a bowl mix everything together except the salmon 2. Season salmon fillets with salt & pepper then add to the bowl and mix well till everywhere is coated 3. Remove and wrap tightly with cling
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HOW TO MAKE FIRECRACKER SALMON (Recipe) * 150g Wild Salmon fillets (this recipe will do 2 fillets) * 1 Tbsp olive oil * 2 Tbsp chilli sauce (any of your choice) * 1 Tbsp light soy sauce * 1-2 Tsp sriracha sauce * 1/4 Tsp chilli flakes * 4 Garlic cloves minced * 1/2 Tsp minced ginger * 1 Tsp brown sugar 1. In a bowl mix everything together except the salmon 2. Season salmon fillets with salt & pepper then add to the bowl and mix well till everywhere is coated 3. Remove and wrap tightly with cling
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